Evening snacks...

was really out of mood to cook anything day before yday.. all i cud find was some fresh peas,carrots and dosa batter.. and whatever i tried, the dosa won't stick to the tava ultimately resulting in a rather frustrated Rat... found a loaf of bread... whoa...

Ingredients:
Shelled peas - Handful
Half Carrot - Diced into squares
Oil - to fry the veggies
Salt , Coriander powder, Chilly powder - to taste
Water - 600 ml

Procedure :
1. Fry the carrots and peas in oil... add salt, coriander powder, chilly powder and water and let it  boil till the peas are cooked...

 2. Saute the cooked veggies slightly in simmer.... Tada its ready

3. Enjoy with Bread or better some rotis or Dosas

Veg Pulav...

Boil the rice along with peas.. /*well i did this to save time,vessel,gas and effort..*/

Dice the carrots to horizontal pcs.. /*well Potatoes mutinied and wudnt cut into horizontal pcs*/

 

Fry the vegetables in enuf oil... /* well only these 2 as other vegs went absconding mysteriously overnite*/.. add a teaspoon of Turmeric powder, Coriander Powder, Chilly powder and salt to taste...

 Add boiled rice/peas and stir fry well... this is d end product...

my obsession with Maggi continues...

How ever i like Maggi, i can't eat the whole pack at one go.. so imagine my delight wen i found Chotu Maggi, day before yday as i went grocery shopping....  boy oh boy.... was i happy...

so i set about making Dry maggi yday evening... the recipe is simple...

Boil water.. add the noodles to it and let it soak.. cut onions into dice and saute them in light oil... add the masala... add boiled peas and fry them till they shrivel up... add the now tender noodles and toss them with the masala.... u get stumptous evening meal.. YUMM...