K & L's Complaint...

Remember?? i had invited Vikky, Rusty and Zuhhu over lunch on 30th August... When L & K came back from TN they got the whiff thru my official gossip monger, my dearest Maid.... K was like so so so irritated that i never prepare lunch for her...  i had to whip up something to assuage her... so the menu...

Vegetable Fried Rice
Carrot Rice
Potato Podimass (Mashed)
Shredded Soya Curry
                                                                                          

The Vegetables and Soya before going into their respective dishes...

Vegetable Rice: 

Same as here... the only difference is that it looked like this time...

 

and yeah... i topped it with my favourite crunchy fried onions this time around....

Carrot Rice:

Loved Making this one....

Saute Garlic-ginger paste in little oil... add shredded carrots to this and cook till the awesome sweet aroma arises...  add salt, biriyani masala, little haldi (to cut off the green smell of carrot) and stir well... now add boiled rice to this and mix well.... This tasted and looked awesome...

Mashed Boiled Potatoes:

Boil 4 potatoes till tender.... let them cool aside... peel off the skin and mash them with bare hands.. eat dallops of them when done.. wonder if this is enuf for making the dish... stop stop stop.... (note to self # dont mention wat u really do in blog)
Warm oil in low flame... add the potatoes... stir and let it stand for 5 min.. add salt, Haldi, Chilly powder, Coriander Powder and a dash of Channa masala.... mix well... motuh watering Potato ready...

 

Of them all, Veg  rice got 5/5..

Pull a quick one...

when you dont have anything else than onion in the kitchen... when your dear roomie has made a sweet dish and u are desperate for a spicy dish to make it up... wen u are in no mood to order manchurian balls from the Fast food centre at your street end.....    

All you can do is dice the onions, saute them in oil with salt and Channa masala, mix it up with rice and get Kudos and three cheers for the instant "Onion Rice"

 Ta DA....

Weekend Masti...

The Guinea Pigs # Vikky, Rusty and Zuhhu
Occasion: Weekend… he he he
Venue: My Place
Menu: Vegetable rice, Egg Curry, Potato- Cauliflower curry, Fruit Salad, Cucumber- Carrot Raitha…


Vegetable Rice:
Ingredients:
Boiled Rice
Shredded Carrot
Diced French Beans
Cauliflower Florets
Salt
Ginger-Garlic Paste
Shahi Biriyani Masala
Oil

Method:
Boil water and dunk the cauliflower into it for obvious reasons... Saute ginger garlic paste in deep frying pan.. pour oil... fry beans in this.. add the carrots after 2 mins and follow it with cauliflower florets... cook till tender... add salt, Biriyani masala and mix well....
Let it cook for 2 mins... Now add d rice in smaller quantities and keep on mixing... It will resemble something like this...

Egg Curry:
Ingredients:
Boiled Eggs cut into half
Diced Onions
Diced Tomatoes
Salt
Ginger Garlic Paste
Turmeric Powder
Red Chilli Powder
Coriander Powder
Oil
 
Method:
Saute Ginger Garlic Paste in oil and add the onions... saute till tender... let it stand for 2 mins annd add the tomatoes it... cook till u get a mashed pulp... add salt, Turmeric Powder,Red Chilli Powder and Coriander Powder to it.... Mix well till u get the aroma.. by now the green smell of tomatoes must have gone... add the eggs.. mix well without separating the yolk from albumen.. mix till the masala mixes well with the eggs... This will resemble something like this...
 

Potato - Cauliflower Curry:

Ingredients:

Boiled Potatoes- Cut into long pieces

Cauliflower florets

Salt

Channa Masala

Oil

Method:
Heat Oil... add the potatoes and fry till they turn golden brown... Add the cleaned florets... cook till tender... add salt and channa masala and mix well... cook tilll the vegetables and masala blend well.. let it shimmer for three minutes.... It should look better but this is wat i got... anyways it tasted better than it looks...

Fruit Salad:

Ingredients:

Diced Apple

Lemon

Method:

Nothing Much... Squeeze the lemon over the diced apple and sprinkle some vanilla essence over it... this is the result...

Cucumber - Carrot Raitha:

Ingredients:

Shredded Cucumber

Shredded Carrots

Diced Onions

Diced Tomatoes

Curd

Salt

Method:

Just dunk all the vegetables into the curd and add salt to taste... U will get this awesome cooler...

Had a great Lunch.....

Express Breakfast...

For Filling

• Boil Potatoes till tender


• Cut carrots into long slender pieces


• Peel and mash the boiled potatoes


• Fry d mashed potatoes and carrots in little oil in a kadai


• Sprinkle Channa Masala and add salt to taste


• Garnish with Rashly chopped Coriander and mint leaves

Now...

• Take Bread slices dipped in little water


• put in some of the above prepared filling


• Make the whole stuff into a ball


• Bring the Oil to boil in a bigger Kadai


• Put in the balls

Wat u ll get is a ugly blob instead of Ball shaped Bread Rolls....  Call K to d rescue...



K Continue's

• Dip d already prepared Balls into readymade dosa mix flour...


• Deep fry them in oil...

Hot & Awesome Bread Rolls ready to eat.. top with some mint chutney and Sauce...





Ratzzz.. that was my try to make some new breakfast dish yday morning...